Pan Seared Lobster with Boursin Cream Sauce



Stainless steel pan  Cooking Instructions

Cleavers EVOO

1 Cold Water Rock Lobster Tail – cut in half lengthwise

Half lemon

1/4 cup white wine – we use pepperwood groove pinot grigio

1 cup heavy cream

4 oz boursin cheese – half a package

 Cooking Instructions

Heat stainless steel pan to medium high heat with EVOO, sauté lobster tail meat side down for 3-5 minutes until nicely browned then flip. Once you flip your tail deglaze the pan with white wine and lemon juice. Reduce by half then add heavy cream and reduce by 1/3. Crumble boursin cheese into the sauce and stir until the sauce is smooth. Your lobster tail should be cooked about the time your sauce is perfectly reduced to a sauce like consistency.


Author: Cleavers Market

OUR STORY Cleaver's Market opened several years ago as a gourmet specialty meats market. Since then, the whole concept has grown into an upscale gourmet food market, featuring quality meats, cheeses, fish, wines, spices, sauces, pasta, beverages, take-out foods, desserts, custom catering…we have it all and we're always looking for more. We try to carry as many local varieties as possible including fresh-picked produce, locally raised meat, homemade Cleaver's Market specialties and more. Shopping here is an experience for all five senses. And that's even before you put it on your plate. WHAT MAKES US UNIQUE We appreciate our customers and have high standards for the food we carry. We love local and carry as many locally sourced products as possible. Our 2 certified chefs are available to answer any of your culinary questions. Our catering is top-notch and can be customized to fit any event or style. Our product selections are ever changing. You'll always find something new! We specialize in those hard hard to find products. Need something? Contact us! From local, South Dakota raised meat and fresh-picked produce to rare international delicacies, we strive to provide our customers with the highest quality. Come in and sample our products, and ask our certified chefs your culinary questions. Shopping here is an experience for all five senses!

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